Crater Lake Lodge Dining Room Menu

Crater Lake Lodge Dining Room menu gallery

The menu at Crater Lake Lodge Dining Room delivers a rustic, lodge-style dining experience that balances hearty comfort food with lighter, health-conscious options, all framed by its scenic national park setting. Breakfast offerings range from Traditional Hot Rolled Oats, Gfresh Cut Fruit Salad Bowl & Greek Yogurt, and Bob's Red Mill Buckwheat Pancakes to more filling plates like Keto Breakfast Scramble, Hiker's Scrambled, and lodge signatures such as Skillet Cinnamon Roll, Biscuits & Chorizo, and The Lodge Scramble. Guests can also enjoy lighter morning choices like Avocado Toast, Fruit & Yogurt, and Breakfast Burrito, alongside classic staples including Steak & Eggs and French Toast.

For later dining, the selection expands into comforting starters and shareables such as Vegetarian Naan Flatbread, Warm Assorted Marinated Olives, Pomodoro Bruschetta, Shrimp Cocktail, Mushroom Bruschetta, and Spinach & Artichoke Dip, paired with soups and salads like Caesar Salad, Crater Lake House Salad, Wizard Island Chicken Cobb, French Onion Soup, and Crater Greens. Heartier mains include Portabella Napoleongf, Bison Meatloaf, 10 Oz. Bone-In Pork Chop, Grilled Salmon, and Crispy Maple Leaf Duck, alongside lodge favorites such as Mac & Cheese, Fish & Chips, Bison Summer Stew, Grilled Pork Chop, and Grilled Strip Steak. More contemporary entrées include Vegetarian Tofu Coconut Curry and Pan Roasted Sustainably Farmed Steelhead, offering a welcome variety beyond traditional comfort fare.

The sandwich and casual section features crowd-pleasers like the Crater Burger, Grilled Chicken Club, Vegan Beyond Burger, Fish & Chips, and Chicken & Chips, while additional plates and shareables such as Mussels Meuniere, Grilled Salmon Satay, Spinach & Artichoke Dip, Mushroom Bruschetta, and 3 Cheese Flatbread round out the experience. To finish, desserts like Bourbon Banana Bread Pudding and Triple Berry Cobbler provide a sweet, homestyle conclusion, complemented by beverages including Starbucks Coffee, Cycle Town Coffee, and Vanilla Cold Brew Milk. Overall, the menu feels thoughtfully designed to satisfy both hikers seeking hearty fuel and visitors looking for elevated lodge dining.